Kombucha

The Mystery of Tea Fermentation


kombucha

Kombucha is a fermented and sweetened tea often made with black or green tea. It is largely classified as a functional beverage, meaning that it is a non-alcoholic drink that contains vitamins, amino acids or other nutrients associated with health benefits. Many people believe that kombucha helps treat all sorts of chronic health problems. Though human studies on the effects of kombucha are few and the evidence for its health effects limited, there is ample evidence for the benefits of tea and probiotics, both of which are found in kombucha.
Learn more on Wikipedia I am just in love with my home-made kombucha and I would like more people to enjoy the beverage!๐Ÿ’– Do you want to make it yourself? Then push the button๐Ÿ‘‡๐Ÿผ